Biopolymeric films based on cactus (Opuntia ficus-indica) mucilage incorporated with gelatin and beeswax

Authors

  • Alma Adela Lira-Vargas 1Departamento de IngenieriaAgroindustrial, Universidad Autonoma Chapingo.Mexico-Texcocokm 38.5, Chapingo, 56230, Mexico, Mexico. 3Centro de Atencion Tecnologica, Universidad Nacional Autonomade Mexico.Av. JimenezCantus/n, Cuautitlan Izcalli, Mexico, Mexico.
  • J. Joel E. Corrales-Garcia 1Departamento de IngenieriaAgroindustrial, Universidad Autonoma Chapingo.Mexico-Texcocokm 38.5, Chapingo, 56230, Mexico, Mexico.
  • Salvador Valle-Guadarrama 1Departamento de IngenieriaAgroindustrial, Universidad Autonoma Chapingo.Mexico-Texcocokm 38.5, Chapingo, 56230, Mexico, Mexico.
  • Cecilia Beatriz Peña-Valdivia 2Botanica, Colegio de Posgraduados, Montecillo.Mexico-Texcoco km 36.5, Chapingo, Mexico,Mexico.
  • Maria Andrea Trejo-Marquez 3Centro de Atencion Tecnologica, Universidad Nacional Autonomade Mexico.Av. JimenezCantus/n, Cuautitlan Izcalli, Mexico, Mexico.

DOI:

https://doi.org/10.56890/jpacd.v16i.70

Keywords:

Opuntia ficus-indica, biopolymeric films, mucilage, gelatin, beeswax

Abstract

Mucilage from stems of cactus (Opuntia ficus-indica) ‘Milpa Alta’ (Mm) and ‘Toluca’ (Mt), in a single ingredient condition and in mixture with gelatin and beeswax, was used to prepare biopolymeric films, which were assessed in terms of microscopic morphology, thickness, transparency, tensile strength, and permeability to water vapor, O2, and CO2. Films based on Mm were thinner, with higher transparency, and higher tensile strength than those of Mt, but they had similar barrier properties to water vapor, O2, and CO2. The addition of gelatin did not affect thickness and transparency of such films, but caused modification of the microscopic morphology, the mechanical strength, and the barrier properties to gases and water vapor. Furthermore, the addition of beeswax promoted the formation of aggregates in the microscopic morphology of films and these acquired smaller thickness, higher tensile strength, and higher barrier properties to O2, CO2, and water vapor, which may give them better potential to be used in the postharvest conservation area of horticultural products, although they were less transparent.

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Published

12-12-2014

Issue

Section

Scientific Papers