Prickly Pear Fruit Development and Quality in Relation to Gibberellic Acid Applications to Intact and Emasculated Flower Buds. Journal of the Professional Association for Cactus Development, [S. l.], v. 5, p. 72–85, 2003. DOI: 10.56890/jpacd.v5i.307. Disponível em: https://www.jpacd.org/jpacd/article/view/307. Acesso em: 16 oct. 2025.